Pork Tikka Masala

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Gizmo
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Pork Tikka Masala

Post by Gizmo »

20ml Vegetable Oil
1tsp Black Mustard Seeds
1 large onion coarsely chopped
5 tbsp Tikka Masala curry paste
600g lean Pork Strips
165ml Coconut Milk
250ml Chicken Stock
4 Zucchini, cut into halfs, then quarters lengthways.
A hand full of roughly chopped Coriander leaves
Steamed Rice.

1 Heat the oil in a pan. Add the mustard seeds and cook over a medium heat for 30 seconds, or until they start to pop. Add the onion and cook, stirring for 3-4 mins until softened.

2 Stir in the Tikka Masala curry paste and heat it up in the frying pan for 1 min, then add the pork and stir the meat to coat it completely in the paste mixture.

3 Add the cocount milk and stock, the bring to a simmer and cook over a low heat for about 5 mins.

4 Add the Zucchini and cook for another 5 mins, or until they are tender and the pork is cooked though.

5 Place curry on a bed of steamed rice and scatter with the Coriander Leaves.

Enjoy!

EDIT: Added a photo. It does not look very nice because Mrs Gizmo attacked it before i could get a photo....sorry....haha
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Last edited by Gizmo on Mon May 24, 2010 9:28 am, edited 1 time in total.
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Nigel
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Re: Pork Tikka Masala

Post by Nigel »

Since I like my curry, I will have a look at this one.
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Gizmo
forum fairy - in a gay way!
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Posts: 5083
Joined: Thu Jun 30, 2005 7:28 pm
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Re: Pork Tikka Masala

Post by Gizmo »

Edit - Added a photo
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