A.R.S.E.

Seriously - are there any among us that can't theoretically cook a chunk of dead animal?

Turn it only once. 3-4 mins each side

If it is still goes moo in the middle, Im not eating it. Cook the fucking thing.

Only once, on the hottest of hot plates... rub some salt/pepper/olive oil into the meat before you cook it (no need to oil the pan/plate) and let it rest for a couple of minutes after you finish cooking it

Delish!

What Grasshoppah said except no salt before it's served and I let it rest longer.

3-4 minutes a side on average depending on the cut and thickness.

Definitely my fave meat. Looks like steak for dinner, I'm salivating lol

once only... if you keep flipping it over, your meat will go dry

wobblysauce wrote:once only... if you keep flipping it over, your meat will go dry

That's what she said.

Haha Vil I'll never get sick of that one ....

I get bored and impatient cooking, so i flip it continuously. If you don't like it.... there's the fucking salad!

Bauer wrote:If it is still goes moo in the middle, Im not eating it. Cook the fucking thing.

Ahh, so im not the only one